Grand Masala $26
Curry tikka masala, marinated paneer, garlic, red onion, cherry peppers, cilantro.
The one the Infatuation singled out. Squeaky toasted paneer and a sinus-clearing curry.
Hand tossed and made fresh. A plain cheese done properly at one end, curry tikka masala with paneer at the other, and a vegan pie that stands on its own rather than apologizing.
Curry tikka masala, marinated paneer, garlic, red onion, cherry peppers, cilantro.
The one the Infatuation singled out. Squeaky toasted paneer and a sinus-clearing curry.
Tomato, oregano, parmesan, aged mozzarella, pepperoni, hot honey.
Pepperoni cups that curl and crisp at the edges. Hot honey over the top.
Tomato, parmesan, fresh basil, aged and fresh mozzarella, Sicilian sea salt.
The one that tells you whether a kitchen can actually make pizza.
Tomato, vegan mozzarella, garlic, soyrizo, cherry peppers, pineapple.
Fully vegan. The Infatuation called it as satisfying as one with pork and mozzarella.
White sauce, mozzarella, fresh mozzarella, garlic, whipped ricotta.
No tomato. All richness.
White sauce, aged mozzarella, bacon, caramelized onions, BBQ sauce.
Smoke, sweetness and bacon. Not subtle, not trying to be.
The Maui Wowie is fully vegan: vegan mozzarella, soyrizo, garlic, cherry peppers and pineapple on tomato sauce, all on our organic dough. Vegan mozzarella and soyrizo can go on any pizza, and any pizza can be built without cheese.
Fifteen percent off any to-go order over $150, with a day's notice. Plates and napkins included.